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[16] [17] Using distillation, Jacobsen obtained geraniol from an essential oil produced in India which was obtained from the so-called geranium grass. [18] This essence, after which the compound was named, was a 50% cheaper substitute for the essence of the proper geranium flower with a similar, although less delicate, odor. [19]
A modern analysis listed the presence of over 50 organic compounds in the essential oil of P. graveolens from an Australian source. [30] Analyses of Indian geranium oils indicated a similar phytochemical profile, [31] and showed that the major constituents (in terms of % composition) were citronellol + nerol and geraniol. [32] [33]
Geranyl acetate is a constituent of many essential oils, including Ceylon citronella, palmarosa, lemon grass, petit grain, neroli, geranium, coriander, carrot, Camden woollybutt, and sassafras. It can be obtained by fractional distillation of the essential oils obtained from these sources, but more commonly it is prepared by the esterification ...
Scent is emitted when the leaves are touched or bruised with some scents aromatic, others pungent and in a few cases, quite unpleasant. Several of the scented leaved pelargoniums are grown for the oil geraniol, which is extracted from the leaves and is an essential oil much used commercially in perfumery. The scent of some species growing in ...
Pelargonium capitatum is a low shrub up to about 100 cm (39 in) in height and 1.5 m across. The stems are soft and coated in green, glandular hairs. Brushing against a bush releases a copious scent of the essential oil from damaged hairs.
Fungal infections tested in this study were oral infections; in additional research oregano oil was found to be the essential oil most effective at treating fungal and yeast infections—but still ...