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Leek and potato soup is a traditional staple of French cuisine. Elizabeth David (1984) comments that the ancestor of vichyssoise was "every French housewife's potato and leek soup". [1] 19th-century French cookbooks give recipes for a simple leek and potato soup, called potage Parmentier or potage à la Parmentier. [2] [3] [n 1]
POTATO-LEEK SOUP Simple & delicious 1/I trimmed,washed & sliced 3 leeks 2/cooked in large pot w butter 3/added 2 large peeled & diced potatoes 4/ 2qts water(or chick stock)
Leek soup, or Leek and Potato soup, (Welsh: cawl cennin) is a soup based on potatoes, leeks, broth [1] (usually chicken), and heavy cream. [2] Other ingredients used may be salt, pepper, and various spices. Generally the potatoes are diced and cooked in broth, while the leeks are chopped and sautéed. After this, all ingredients are combined ...
This savory leek and potato soup can be left chunky or blended smooth, but the best part is the crunchy garnish that tops each bowl. While many recipes using leeks call for discarding the tougher ...
Meanwhile, pre-made leek and potato soup is up nine per cent. Shoppers have seemingly also been influenced by Bridget’s love of chardonnay wine, with sales of Oxford Landing and Yellow Tail up ...
Big chunks of ham and potato make this a stick-to-your-ribs meal for a cold day. Get the recipe: Slow Cooker Ham and Potato Chowder. ... Crock Pot Leek and Potato Soup. The Country Cook.
Get the Recipe: Crock Pot Potato Leek Soup. Kim Schob. If you're a fan of chowders, grab the ingredients need and make this one asap. Get the Recipe: Crock Pot Ham, Potato, Corn Chowder.
Add the onion, celery, leek and bay leaves to the pan along with salt and white pepper. Sautee on medium heat until translucent, about 15 minutes. Next, add the potatoes and the water.