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  2. Meyer–Schuster rearrangement - Wikipedia

    en.wikipedia.org/wiki/Meyer–Schuster_rearrangement

    The reaction of tertiary alcohols containing an α-acetylenic group does not produce the expected aldehydes, but rather α,β-unsaturated methyl ketones via an enyne intermediate. [9] [10] This alternate reaction is called the Rupe reaction, and competes with the Meyer–Schuster rearrangement in the case of tertiary alcohols.

  3. Homologation reaction - Wikipedia

    en.wikipedia.org/wiki/Homologation_reaction

    In organic chemistry, a homologation reaction, also known as homologization, is any chemical reaction that converts the reactant into the next member of the homologous series. A homologous series is a group of compounds that differ by a constant unit, generally a methylene ( −CH 2 − ) group.

  4. Primary nutritional groups - Wikipedia

    en.wikipedia.org/wiki/Primary_nutritional_groups

    Organotrophs use organic compounds as electron/hydrogen donors. Lithotrophs use inorganic compounds as electron/hydrogen donors.. The electrons or hydrogen atoms from reducing equivalents (electron donors) are needed by both phototrophs and chemotrophs in reduction-oxidation reactions that transfer energy in the anabolic processes of ATP synthesis (in heterotrophs) or biosynthesis (in autotrophs).

  5. Trophic level - Wikipedia

    en.wikipedia.org/wiki/Trophic_level

    Within a food web, a food chain is a succession of organisms that eat other organisms and may, in turn, be eaten themselves. The trophic level of an organism is the number of steps it is from the start of the chain. A food web starts at trophic level 1 with primary producers such as plants, can move to herbivores at level 2, carnivores at level ...

  6. Simon's reagent - Wikipedia

    en.wikipedia.org/wiki/Simon's_reagent

    The reagent is typically provided in two parts: [2] [1] [3] A mixture of 2% sodium nitroprusside and 2% acetaldehyde in water (solution A) [4] A solution of 2% sodium carbonate in water (solution B) [4] Separate storage of the aldehyde and base are necessary to prevent aldol polymerisation of the aldehyde.

  7. Microbial food web - Wikipedia

    en.wikipedia.org/wiki/Microbial_food_web

    The microbial food web refers to the combined trophic interactions among microbes in aquatic environments. These microbes include viruses, bacteria, algae, heterotrophic protists (such as ciliates and flagellates). [1] In aquatic ecosystems, microbial food webs are essential because they form the basis for the cycling of nutrients and energy.

  8. Microbial loop - Wikipedia

    en.wikipedia.org/wiki/Microbial_loop

    The aquatic microbial loop is a marine trophic pathway which incorporates dissolved organic carbon into the food chain.. The microbial loop describes a trophic pathway where, in aquatic systems, dissolved organic carbon (DOC) is returned to higher trophic levels via its incorporation into bacterial biomass, and then coupled with the classic food chain formed by phytoplankton-zooplankton-nekton.

  9. Elimination reaction of free radicals - Wikipedia

    en.wikipedia.org/wiki/Elimination_reaction_of...

    Radicals can undergo a disproportionation reaction through a radical elimination mechanism (See Fig. 1). Here a radical abstracts a hydrogen atom from another same radical to form two non-radical species: an alkane and an alkene. Radicals can also undergo an elimination reaction to generate a new radical as the leaving group.