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Ahead, Harper’s Bazaar shares our favorite spots to eat, drink, dance, and shop in New Orleans. Laissez les bon temps rouler —let the good times roll! View this post on Instagram
According to The Data Center, nearly 1.3 million people live in "metro New Orleans". Consequently, it's a mosaic of mixed ethnicities -- and thus, different foods, too!
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]
New Orleans Kitchens: Recipes from the Big Easy's Best Restaurants. Gibbs Smith, Publisher. ISBN 978-1-4236-1001-4. 216 pages. Tucker, S. (2009). New Orleans Cuisine: Fourteen Signature Dishes and Their Histories. University Press of Mississippi. ISBN 978-1-60473-645-8. 256 pages.
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Brennan Family Restaurants; Brennan's; Broussard's; Café du Monde; Café Reconcile; Camellia Grill; Central Grocery; Clancy's; Commander's Palace; Dakar NOLA; Dickie Brennan's Steakhouse; Domilise's Restaurant; Dong Phuong Oriental Bakery; Dooky Chase’s Restaurant; Galatoire's; Hansen's Sno-Bliz; Hungry Eyes; Lagniappe Bakehouse; MaMou ...