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The American Soybean Association (ASA) is an association of 21,000 American soybean producers. John Heisdorffer is the 2018 President of the Association. [ 1 ] Stephen Censky worked for ASA for 23 years, 21 of those as CEO, and then left to become United States Deputy Secretary of Agriculture in 2017.
Soybean is boiled, transferred to a bamboo basket and covered with leaves - preferably banana leaves. The basket is placed in a warm, humid place such as over a furnace. After several days, the fermented soybean is mashed, made into thick flat cakes and wrapped in leaves which are then smoked over a fire for up to a week before cooking.
The soybean checkoff is a congressionally-mandated assessment on soybeans, whose proceeds are used to fund soybean research and promotion efforts. The checkoff is managed by the United Soybean Board under the supervision of the United States Department of Agriculture Agricultural Marketing Service. In 2014, the checkoff was $109.1 million. [1]
Soybean management practices in farming are the decisions a producer must make in order to raise a soybean crop. The type of tillage, plant population, row spacing, and planting date are four major management decisions that soybean farmers must consider. How individual producers choose to handle each management application depends on their own ...
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The Aluminum Association; America's Credit Unions; America's Infrastructure Alliance; America's Public Television Stations; American Advertising Federation; American Apparel & Footwear Association; American Arbitration Association; American Association of Advertising Agencies; American Association of Franchisees and Dealers
Soybean cyst nematode Heterodera glycines. Spiral nematode Helicotylenchus spp. Sting nematode Belonolainus gracilis Belonolaimus longicaudatus. Stubby root nematode Paratrichodorus minor. Stunt nematode Quinisulcius acutus Tylenchorhynchus spp.
The Specialty Coffee Association of America (SCAA) (also SCA Specialty Coffee Association, post-2017), founded in 1982, was a non-profit trade organization for the specialty coffee industry. With members located in more than 40 countries, SCAA represented different segments of the specialty coffee industry, including producers, roasters ...