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Plant the bulbs in fall for flowers in late winter or very early spring. They will return for many years in full sun to partial shade. Taras Halay / 500px - Getty Images
Berlandiera lyrata, with the common names chocolate flower, chocolate daisy, or lyreleaf greeneyes, is a North American species of flowering plant in the family Asteraceae. [3] The common name lyreleaf greeneyes is a reference to the shape of the leaf, which is curved like a lyre and the green disc which is left behind when the ray florets drop ...
The ray florets are mauve, pink or white and are 7 to 10 mm long. The main flowerering season is early autumn to mid winter, but the daisy-like flowerheads may appear throughout the year. Flowering occurs from March to June and the fruit is a wedge-shaped achene, brown to black, swollen, 1.9–2.4 mm (0.075–0.094 in) long, smooth and warty ...
Bellis perennis (/ ˈ b ɛ l ə s p ə ˈ r ɛ n ə s /), [2] [3] the daisy, is a European species of the family Asteraceae, often considered the archetypal species of the name daisy. To distinguish this species from other plants known as daisies, it is sometimes qualified or known as common daisy , lawn daisy or English daisy .
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The flower heads are white with yellow centers, with rays that are white to pale lavender, borne spring through fall depending on the individual plant. [7] Ray florets number 40 to 100. [ 3 ]
Flowers are usually in a loose clusters at the end of branchlets. Flowers from October to December. [24] Olearia phlogopappa subsp. serrata Messina [25] is a small shrub to 1 m (3.3 ft) high sometimes with suckering roots. The leaves are egg-shaped, 8–22.5 mm (0.31–0.89 in) long and 3.3–9 mm (0.13–0.35 in) wide with slanting toothed edges.
Keep your flowers alive longer this spring and summer with 7 surprising tricks! Bet you didn't know that adding vodka and sugar to the water in the vase can help fresh flowers last longer!