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This magical homemade ice melt is easy to make, too. In a bucket, combine a half-gallon of hot water, about six drops of dish soap, and ¼ cup of rubbing alcohol.
Loaded with cabbage, carrots, bell pepper and tomato, this healthy cabbage soup recipe packs in lots of flavor and is ultra-satisfying. This easy recipe makes a big batch for lunch or dinner all week.
Add the lemon zest and vinegar; let stand for 30 minutes. Spoon the berries and any juices into glasses. Using a fork, scrape the buttermilk ice into fluffy crystals and spoon over the strawberries.
Similar to the German name "Eisessig" ("ice vinegar"), the name comes from the solid ice-like crystals that form with agitation, slightly below room temperature at 16.6 °C (61.9 °F). Acetic acid can never be truly water-free in an atmosphere that contains water, so the presence of 0.1% water in glacial acetic acid lowers its melting point by ...
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Although the "proper" way to make a caipiroska is a matter of quite varied opinion, the basic recipe requires: [3] [4] 60 ml (2.1 imp fl oz; 2.0 US fl oz) vodka; ½ lime, cut into wedges; 1 teaspoon brown sugar; 1 teaspoon raw or turbinado sugar; Crushed ice; Squeeze juice from lime wedges into a highball glass.