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Westmalle - The 2 beers: Tripel and Dubbel Westmalle Trappist Beer glass Westmalle Trappists. The brewery produces three beers. Westmalle Dubbel has a purple label and is a 7% abv Dubbel. ' Westmalle Tripel has a yellow label and is a 9.5% abv tripel, was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy ...
Dubbel is a Trappist breweries' naming convention. [18] The origin of the dubbel was a beer brewed in the Trappist Abbey of Westmalle in 1856. Westmalle Dubbel was imitated by other breweries, Trappist and commercial, Belgian and worldwide, leading to the emergence of a style.
Westmalle Abbey, otherwise the Trappist Abbey of Westmalle (Dutch: Abdij van Onze-Lieve-Vrouw van het Heilig Hart or the "Abbey of Our Lady of the Sacred Heart"), is a monastery of the Cistercians of Strict Observance in Westmalle in the Belgian province of Antwerp. The community was founded in 1794 and elevated to an abbey on 22 April 1836.
[2] [6] Verlinden had an association with the Trappist brewery, Westmalle, assisting them with brewing, [7] and becoming the only secular brewer allowed to carry the Trappist Beer designation. [8] In 1933, Westmalle released a beer under the name Superbier; this was the year after Verlinden produced a golden strong pale ale for his own brewery ...
The term dubbel (also double) is a Belgian Trappist beer naming convention. [1] The origin of the dubbel was a strong version of a brown beer brewed in Westmalle Abbey in 1856, which is known to have been on sale to the public by June 1861. [2] In 1926, the recipe was changed by brewer Henrik Verlinden, and it was sold as Dubbel Bruin. [3]
Canadians have canceled trips south of the border, boycotted U.S. alcohol and other products and even booed at sporting events after U.S. President Donald Trump announced 25% tariffs on most of ...
Westmalle is primarily known for the Trappist Abbey of Westmalle of the Order of Cistercians of the Strict Observance (O.C.S.O.: Ordo Cisterciensium reformatorum), and its brewery. The Trappist monks operate a brewery and also make cheese. In addition, the Monasterium Magnificat of Westmalle is the only monastery of the Annunciade Order in Belgium.
Westmalle Brewery (Brouwerij der Trappisten van Westmalle) is a Belgian trappist brewery located in the abbey of Onze-Lieve-Vrouw van het Heilig Hart ("Our Lady of the Sacred Heart") in Westmalle, Belgium. It produces three trappist beers: Westmalle Dubbel, a 7% ABV Dubbel. Westmalle Tripel, a 9.5% ABV Tripel.