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Most days, Dominique Fluker begins her mornings with matcha. The powdered green tea that is native to Japan has become a mainstay in the Los Angeles–based journalist’s morning routine after ...
“The caffeine content of matcha is higher than regular green tea, but lower than coffee, providing a gentle, sustained energy boost without the jitters and crash often associated with coffee ...
According to the U.S. Food & Drug Administration, one eight-ounce cup of green tea contains around 30 to 50 milligrams of caffeine, compared to 80 to 100 milligrams in an eight-ounce cup of coffee ...
East German "coffee mix" consisting of 51% coffee, produced due to shortages. 1940s product photo of Swedish coffee surrogate brand "Cafenco" Roasted grain drinks are prepared from various cereals: Barleycup is a brand of instant drink made from barley, rye, and chicory and sold in the UK.
The health effects of coffee include various possible health benefits and health risks. [ 1 ] A 2017 umbrella review of meta-analyses found that drinking coffee is generally safe within usual levels of intake and is more likely to improve health outcomes than to cause harm at doses of 3 or 4 cups of coffee daily.
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