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For breast cancer, there is a replicated trend for women with a more "prudent or healthy" diet, i.e. higher in fruits and vegetables, to have a lower risk of cancer. [ 18 ] Unhealthy dietary patterns are associated with a higher body mass index suggesting a potential mediating effect of obesity on cancer risk.
Previous research has linked the consumption of certain foods and beverages — such as red and processed meats, ultra-processed foods, and alcohol — to an increased risk for bowel cancer.
From salmon to fortified plant-based milk, these foods can help you meet your daily vitamin D requirements and support your overall health. Read the original article on Eating Well . Show comments
The Fast Food Diet: Lose Weight and Feel Great Even If You’re Too Busy to Eat Right (Wiley, 2006) Spa Medicine: Your Gateway to the Ageless Zone (Basic Health, 2004) Lower Your Blood Pressure in Eight Weeks (Ballantine, 2003) Heart Sense for Women (Plume, 2001) Tocotrienols and Vitamin E (Keats, 2000)
Here are five foods rich in vitamin D to add to your grocery list: Salmon . Experts generally recommend eating oily fish like salmon because it’s rich in vitamin D.
1α-Hydroxyvitamin D 5 is a chemical derivative of vitamin D 5.The motive to study 1α-hydroxyvitamin D 5 as a potential pharmaceutical drug stemmed from the tendency of calcitriol, a natural metabolite produced in the kidney, to cause toxic hypercalcemia in patients when dosed at concentrations needed to interrupt prostate cancer cells' cycle and stimulate apoptosis.
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