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  2. Mascot Hotel - Wikipedia

    en.wikipedia.org/wiki/Mascot_Hotel

    Mascot Hotel is a heritage business hotel owned by KTDC with five star status [1] in Thiruvananthapuram, Kerala. The hotel offers large rooms with high ceilings due to its British era architectural design.

  3. Kerala Tourism Development Corporation - Wikipedia

    en.wikipedia.org/wiki/Kerala_Tourism_Development...

    KTDC has three-star "value plus" range hotels across five districts of Kerala. Most of the hotels are designed to cater business and upper-segment family market. Each value plus hotel property is themed around its location. Golden Peak Ponmudi: Honeymoon Hotel; Chitaram Thiruvananthapuram: City Business Hotel; Nandhanam Guruvayur: Pilgrim Hotel

  4. Category:Hotels in Thiruvananthapuram - Wikipedia

    en.wikipedia.org/wiki/Category:Hotels_in...

    Pages in category "Hotels in Thiruvananthapuram" The following 2 pages are in this category, out of 2 total. ... This page was last edited on 15 November 2020, at 12: ...

  5. 24-Hour Check Cashing Near Me: 6 Places To Cash Checks ... - AOL

    www.aol.com/24-hour-check-cashing-near-214111282...

    If the store is open 24/7, then the check cashing service is also available 24/7. Walmart cashes pre-printed checks, payroll and government checks, cashier’s checks, two-party personal checks ...

  6. Halcyon Castle - Wikipedia

    en.wikipedia.org/wiki/Halcyon_Castle

    Ravi Pillai owns the hotel and the entire adjoining land area measuring around 65 acres; he has contracted with the Leela Hotel Group to manage the 5-Star hotel. It is a heritage palace that has been completely refurbished to maintain its original charm and is now available for guests.

  7. Room service - Wikipedia

    en.wikipedia.org/wiki/Room_service

    Room service with empanadas at Boon Hotel + Spa in Guerneville, California. Room service or in-room dining is a hotel service enabling guests to choose items of food and drink for delivery to their hotel room for consumption. Room service is organized as a subdivision within the food and beverage department of high-end hotel and resort properties.