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Get the recipe for Slow Cooker BBQ Pulled Pork with Cabbage Slaw. Ian Palmer. Slow Cooker Corned Beef. ... Get the recipe for Slow Cooker Korean BBQ Beef at Oh Sweet Basil. Oh Sweet Basil.
Combine onion, garlic, barbecue sauce, vinegar, sugar, Worcestershire sauce, chili powder, cumin, mustard powder, and chicken stock in the bowl of a 5- to 7-quart slow cooker. Season with salt and ...
Place the onion and garlic in the bottom of the slow cooker with the chicken stock poured on top. In a small bowl, combine the dry ingredients: sugar, chili powder, salt, cumin and cinnamon.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U.S., based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce. It may be served on bread as a sandwich, or eaten on its own.
Slow Cooker BBQ Chicken. ... Get the Slow Cooker Pulled Pork recipe. Caitlin Bensel. Crock-Pot Mac and Cheese. ... Get Ree's Slow Cooker Drip Beef Sandwiches recipe. Ryan Dausch.
Sure, chili and beef stew are amazing, but after the fifth time in a month, they start feeling a little meh. That’s why discovering a new, slow-cooker comfort dish feels like finding a hidden ...
1. Place the ribs into an 8-quart saucepot and add water to cover. Heat over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 30 minutes or until the meat is tender.
Lentil Sloppy Joe. This one-dish meal is both a guilty pleasure and a classy entrée at the same time. With all the tangy flavor of sloppy Joes and none of the cholesterol, this veggie-friendly ...