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  2. How to Grill Brats Like a Pro from Wisconsin - AOL

    www.aol.com/grill-brats-pro-wisconsin-074158675.html

    The post How to Grill Brats Like a Pro from Wisconsin appeared first on Taste of Home. To learn how to grill brats like a Wisconsinite, start by parboiling the sausages in beer. Then, grill to finish.

  3. Bratwurst - Wikipedia

    en.wikipedia.org/wiki/Bratwurst

    Wisconsin is the home of the "beer brat", where the brats are simmered in beer (generally a mixture of a pilsner style beer with butter and onions) before or after grilling over charcoal. [15] Bratwurst was popularized in Sheboygan County, Wisconsin, in the 1920s. In general, each local butcher shop would take orders and hand make bratwurst ...

  4. Cuisine of Wisconsin - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Wisconsin

    Brats are typically boiled in a mix of beer, butter, and onions, served on a bratwurst bun, and topped with sauerkraut and often a spicy, brown-style mustard. The city of Madison, Wisconsin , the state's capital, plays host to the annual "World's Largest" Brat Fest , a four-day-long festival incorporating music, recreational activities, and ...

  5. How to brine bratwurst for grilling - AOL

    www.aol.com/lifestyle/prep-bratwursts-cooking...

    Pour brats and beer mixture into a pot, season with a pinch of salt if needed and bring to a boil, then let simmer for 5-8 minutes. Combine a ½ or whole red onion to the saved onions and peppers ...

  6. Beer and Kraut Brats Recipe - AOL

    homepage.aol.com/food/recipes/beer-and-kraut-brats

    2. Add the bratwurst to the skillet and cook until well browned, stirring occasionally. 3. Stir the beer, soup, brown sugar, sauerkraut and bacon in the skillet and heat to a boil. Reduce the heat to low. Cook for 15 minutes or until the bratwurst is cooked through, stirring occasionally.

  7. Best beer bratwurst? We rank the house brands - AOL

    www.aol.com/news/2010-05-24-best-beer-bratwurst...

    Oh man, just writing the words "beer-soaked bratwurst" makes my mouth water, and I have a stomach stuffed with four of them as I write this. But even better than a beer-soaked bratwurst is eating ...

  8. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    The beer hall, on the other hand, was in German culture views as a place where working-class families drank and ate together in groups at large tables. It was well-lit and served traditional fare like sausages, sauerbraten, rollmops, sauerkraut and pickled herring. Beer halls continued in the Midwest after Prohibition. [120]

  9. The best bratwurst in Whatcom County can be found at this ...

    www.aol.com/best-bratwurst-whatcom-county-found...

    The best brats in Whatcom County can be found at this local restaurant, readers say. ... Style. Tech. 24/7 Help. ... The German beer garden restaurant in Bellingham is known for its German ...