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Steve has to figure out what Blue wants to do outside. Steve and Blue also help Mr. Salt and Mrs. Pepper figure out where orange juice comes from, observe inchworms and puddles with Shovel and Pail and help the felt friends figure out where oranges, potatoes and grapes grow. This episode was remade for Blue's Clues & You! as "Growing with Blue".
Paprika (voiced by Jenna Marie Castle as a baby and by Corrine Hoffman as a toddler in the original series and by Shechinah Mpumlwana in the reboot series from 2019 to 2020 and by Abigail Nicholson from 2020 to 2023 and Abigail Oliver since 2024) is Mr. Salt and Mrs. Pepper's daughter. In the first three seasons, she is a baby and only speaks ...
Paprika (voiced by Shechinah Mpumlwana in season one, Abigail Nicholson in seasons two and three, and Abigail Oliver in season four onwards) [4] – Mr. Salt and Mrs. Pepper's eldest child. She carries a smartphone made from a graham cracker.
Thousand Island dressing is an American- Canadian salad dressing and condiment based on mayonnaise and usually ketchup or tomato purée and chopped pickles; it can also include lemon juice, orange juice, paprika, black pepper, [citation needed] Worcestershire sauce, mustard, vinegar, cream, chili sauce, olive oil, and hot sauce.
In the nineteenth century, French dressing was synonymous with vinaigrette, which is still the definition used by the American professional culinary industry. [4] [5] [6] Starting in the early twentieth century, American recipes for French dressing often added other flavorings to the vinaigrette, including paprika, ketchup, Worcestershire sauce, onion juice, sugar, and Tabasco sauce, but kept ...
Acid seasonings – plain vinegar (sodium acetate), or same aromatized with tarragon; verjuice, lemon and orange juices. Hot seasonings – peppercorns, ground or coarsely chopped pepper, or mignonette pepper; paprika, curry, cayenne, and mixed pepper spices. Spice seasonings – made by using essential oils like paprika, clove oil, etc.
Whisk together a raw egg, two minced garlic cloves, one tablespoon Dijon mustard, one tablespoon Worcestershire sauce, lemon juice, salt and pepper. Whisk in half a cup of olive oil until the ...
It is used most commonly as a salad dressing, [1] but can also be used as a marinade. Traditionally, a vinaigrette consists of 3 parts oil and 1 part vinegar mixed into a stable emulsion , but the term is also applied to mixtures with different proportions and to unstable emulsions which last only a short time before separating into layered oil ...