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Make protein-packed energy balls or bars by mixing protein powder with nuts, seeds, and dried fruit. This is a great way to make a healthy and convenient snack that you can take on the go.
These recipes are so filling, flavorful and easy to assemble for make-ahead, on-the-go meals. ... These protein bars will become a part of your healthy breakfast arsenal and are wonderful as an ...
These shelf-stable, plant-based protein shakes provide 20g of protein, low sugar, and 21 essential nutrients, making them an ideal choice for on-the-go nutrition.
Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated , but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life .
Three protein bars: from left to right, a Kind bar, a Clif bar, and a LUNA bar. Protein bars are a convenience food that contains a high proportion of protein relative to carbohydrates and fats. Despite the label focusing on protein, many mass-marketed protein bars contain more added sugar than some desserts like cookies or doughnuts. [1]
An April 2007 review in the Pittsburgh Post-Gazette praised Lärabar, writing "The bar is moist and chewy, tart and tasty. None of the medicinal tastes of other protein bars." [12] The bar's "authentic" taste and use as a breakfast meal have also been complimented. [13]