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Tanya Bastianich Manuali was born in Queens, New York in 1972 to parents Lidia and Felix Bastianich. [2] Her visits to Italy as a child sparked a passion for the country's art and culture. She received a B.A. in art history from Georgetown , then studied Italian Renaissance , earning a master's degree from Syracuse University and a doctorate ...
Del Posto was a Michelin-starred [2] fine dining Italian restaurant at 85 Tenth Avenue in the Chelsea neighborhood of Manhattan owned by Lidia, Tanya, Mario Batali and Joe Bastianich. The restaurant received a Michelin star for many years.
Joe was the chief sommelier of the restaurant group, in addition to branching out into his own restaurant line. Bastianich's daughter Tanya Bastianich Manuali used her PhD in Italian art history as the foundation for a travel agency partnership with her mother called Esperienze Italiane, through which Tanya and friend Shelly Burgess Nicotra ...
Try Lidia Bastianich's Zucchini Salad with Tuna. Her salad is simple to make, but you'd never guess it by all of the flavor. ... Main Menu. News. News. Entertainment. Lighter Side. Politics ...
Lidia Bastianich comes from a family of cooks. She learned how to cook from her grandmother and mother, and today she shares her passion for Italian food with millions of people, through her many ...
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Joseph Bastianich (born September 17, 1968) is an American restaurateur, author and television personality. He, along with his mother and business partner Lidia Bastianich, co-owns thirty restaurants in four countries, including Osteria Mozza in Los Angeles, which the owners expanded in 2010.
Bastianich is a Croatian-italianised surname that may refer to the following people: Joe Bastianich (born 1968), American restaurateur, winemaker, author, and television personality Lidia Bastianich (born 1947), American celebrity chef and television host, mother of Joe and Tanya