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  2. Category:Japanese fusion cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Japanese_fusion...

    Main menu. move to sidebar hide. Navigation ... Printable version; In other projects ... Pages in category "Japanese fusion cuisine"

  3. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    A Japanese dinner Japanese breakfast foods Tempura udon. Below is a list of dishes found in Japanese cuisine. Apart from rice, staples in Japanese cuisine include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.

  4. List of Japanese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_restaurants

    Sushi Saito – a three Michelin star Japanese cuisine restaurant in Minato, Tokyo, primarily known for serving sushi; Yoshinoya – a Japanese fast food restaurant chain, it is the largest chain of gyūdon (beef bowl) restaurants; Tofuya Ukai - a tofu restaurant that serve dishes in "refined kaiseki stye" [8]

  5. Itameshi - Wikipedia

    en.wikipedia.org/wiki/Itameshi

    Naporitan, Japanese-style spaghetti with sausage and vegetables. The first Italian restaurant in Japan was Italiaken, opened in 1880 in Niigata by Pietro Migliore, whom came to Japan with a French performing troupe. Italian-Japanese fusion first started in the 1920s when spaghetti was introduced to Japan, and served in small cafes. Before 1970 ...

  6. Japanese fusion, sushi restaurant to open at Lubbock ... - AOL

    www.aol.com/japanese-fusion-sushi-restaurant...

    A separate filing shows that the seafood and Japanese fusion restaurant will open at 5015 Milwaukee Ave., Suite 100, which formerly housed the temporary Hickory Farms store. The group mentioned ...

  7. Quintessence (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Quintessence_(restaurant)

    Quintessence is a Michelin 3-star Japanese French fusion restaurant in Shinagawa, Japan. [1] It is difficult to reserve a table in the restaurant and has been listed as among the 50 best restaurants in Asia by CNN. [2] [3] [4] The head chef is Shuzo Kishida from Aichi Prefecture. Kishida worked for L'Astrance in Paris and studied French ...

  8. Nikkei cuisine - Wikipedia

    en.wikipedia.org/wiki/Nikkei_cuisine

    Nikkei food is characterized by its use of the wide variety of ingredients available to Peru. In 1980, this type of food became recognized and since then has been seen as a fusion of Japanese and Peruvian ingredients. Peruvian influences include some basic ingredients such as rocoto, which gives the spicy flavor, yellow chili peppers and limes ...

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