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Mr Bean Group Limited is a Singapore-based retailer that specializes in soybean-based food and drink products. The company was founded in 1995 as a hawker stall that sold soy milk and soy beancurd, and has since expanded its product line and retail presence.
Golden Harvest Seeds, Inc. was founded April 23, 1973 when seven companies in the 13-member Funk G Hybrids conglomerate decided to end their partnership with the latter. [1] [2] Founding Golden Harvest Seeds members included Akin Seed, Columbiana Seed, Garwood Seed, Golden Seed, J.C. Robinson Seeds, Sommer Bros. Seed, and Thorp Seed. [3]
Bunge Global SA (BUN-ghee) [1] is a global agribusiness and food company, incorporated in Geneva, Switzerland and headquartered in St. Louis, Missouri, United States.. As well as being an international soybean exporter, it is also involved in food processing, grain trading, and fertilizer.
Syngenta Global AG is a global agricultural technology company headquartered in Basel, Switzerland. [1] It primarily covers crop protection and seeds for farmers. Syngenta is part of the Syngenta Group, entirely owned by Sinochem, a Chinese state-owned enterprise.
This is a list of countries by soybean production from 2016 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The total world production for soybeans in 2022 was 348,856,427 metric tonnes , down 6.4% from 372,853,699 tonnes in 2021. [ 1 ]
Maharashtra Hybrid Seeds Co. (Mahyco) is an agricultural company based in India and a major producer of seeds. As of 2015, the company also operates in Vietnam, Indonesia, Philippines and Bangladesh, with plans for expansion into Africa. [1]
Soybean – Legume grown for its edible bean; Soybean oil – Oil obtained from seeds of soya plant; Soybean sprout – Culinary vegetable; Soy milk – Beverage made from soybeans; Soy molasses – Viscous syrup with a typical bittersweet flavor; Soy nut – Soaked, drained and baked soybeans; Soy protein – A protein that is isolated from ...
The soybean, soy bean, or soya bean (Glycine max) [3] is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses.. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.