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In agriculture, grain quality depends on the use of the grain.In ethanol production, the chemical composition of grain such as starch content is important, in food and feed manufacturing, properties such as protein, oil and sugar are significant, in the milling industry, soundness is the most important factor to consider when it comes to the quality of grain.
Food physical chemistry is considered to be a branch of Food chemistry [1] [2] concerned with the study of both physical and chemical interactions in foods in terms of physical and chemical principles applied to food systems, as well as the applications of physical/chemical techniques and instrumentation for the study of foods.
The key to understanding the mechanism behind hardness is understanding the metallic microstructure, or the structure and arrangement of the atoms at the atomic level. In fact, most important metallic properties critical to the manufacturing of today’s goods are determined by the microstructure of a material. [7]
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Hardness may be difficult to determine, or may be misleading or meaningless, if a material is a mixture of two or more substances; for example, some sources have assigned a Mohs hardness of 6 or 7 to granite but it is a rock made of several minerals, each with its own Mohs hardness (e.g. topaz-rich granite contains: topaz — Mohs 8, quartz ...
Some physical properties are qualitative, such as shininess, brittleness, etc.; some general qualitative properties admit more specific related quantitative properties, such as in opacity, hardness, ductility, viscosity, etc. Physical properties are often characterized as intensive and extensive properties. An intensive property does not depend ...
Food quality is a concept often based on the organoleptic characteristics (e.g., taste, aroma, appearance) and nutritional value of food. Producers reducing potential pathogens and other hazards through food safety practices is another important factor in gauging standards. A food's origin, and even its branding, can play a role in how ...
The Mohs scale of mineral hardness defines gypsum as hardness value 2 based on scratch hardness ... can also be important considerations ... of mineral yeast food.