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The Journal of Food Biochemistry is a peer-reviewed scientific journal that covers research on the effects of handling, storage, and processing on the biochemical aspects of food. [1] It was established in 1977 and is published by Wiley-Blackwell. The journal moved to online-only publication in 2011. [2]
Donald Herman Voet (November 29, 1938 – April 11, 2023) was an American biochemist who was emeritus associate professor of chemistry at the University of Pennsylvania. ...
Williams had a particular interest in Nigeria and in 1968 a link was established between St Mary's and the Department of Biochemistry, University of Ibadan. The Professor of Biochemistry at Ibadan was Olumbe Bassir a former student of Williams at Liverpool. The two worked with the Inter-University Council for Higher Education Overseas to form ...
The journal was established in 1906 by Carl Neuberg, who also served as the first editor-in-chief.Its original name was Biochemische Zeitschrift.It was renamed to the European Journal of Biochemistry in 1967, with Claude Liébecq as editor-in-chief, succeeded by Richard Perham, during whose tenure the name became the FEBS Journal, in 2005.
The Open Clinical Biochemistry Journal; Trends in Biochemistry; Bioengineering ... African Journal of Food, Agriculture, Nutrition and Development;
Pages in category "Wiley (publisher) academic journals" The following 200 pages are in this category, out of approximately 253 total. This list may not reflect recent changes .
Wiley-VCH is a German publisher owned by John Wiley & Sons. It was founded in 1921 as Verlag Chemie (meaning "Chemistry Press": VCH stands for Verlag Chemie [1]) by two German learned societies. Later, it was merged into the German Chemical Society (GDCh). In 1991, VCH acquired Akademie Verlag. It has been owned by John Wiley & Sons since 1996. [2]
Michael Smith CC OBC FRS [1] (April 26, 1932 – October 4, 2000) was a British-born Canadian biochemist and businessman. He shared the 1993 Nobel Prize in Chemistry [3] with Kary Mullis for his work in developing site-directed mutagenesis.