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These are the granular zones in the outer layers of the stars. A convection zone, convective zone or convective region of a star is a layer which is unstable due to convection. Energy is primarily or partially transported by convection in such a region. In a radiation zone, energy is transported by radiation and conduction.
The convection zone of a star is the range of radii in which energy is transported outward from the core region primarily by convection rather than radiation. This occurs at radii which are sufficiently opaque that convection is more efficient than radiation at transporting energy. [35]
In many real-life applications (e.g. heat losses at solar central receivers or cooling of photovoltaic panels), natural and forced convection occur at the same time (mixed convection). [4] Internal and external flow can also classify convection. Internal flow occurs when a fluid is enclosed by a solid boundary such as when flowing through a pipe.
For example, in the Sun the convection at the base of the convection zone, near the core, is adiabatic but that near the surface is not. The mixing length theory contains two free parameters which must be set to make the model fit observations, so it is a phenomenological theory rather than a rigorous mathematical formulation.
Cooking With Convection Since convection ovens work so fast, the foods don't have to be cooked for as long a time as in conventional ovens. Plus the temperature can be set lower, at about 25 ...
In solar physics and observation, granules are convection cells in the Sun's photosphere. They are caused by currents of plasma in the Sun's convective zone , directly below the photosphere. The grainy appearance of the photosphere is produced by the tops of these convective cells; this pattern is referred to as granulation .
Greenville, South Carolina, is one of my favorite cities in the US. I love the city's walkable downtown, amazing food scene, and welcoming community.
In fact, as History Facts noted, sometimes, if oranges don't turn orange, they will be treated to turn into the orange hue we all know and love. Hopefully, next time you enjoy an orange, you'll ...