When.com Web Search

  1. Ads

    related to: does vinegar damage washing machines kill

Search results

  1. Results From The WOW.Com Content Network
  2. Does Vinegar Kill Germs? Here's Why It's Not Reliable ... - AOL

    www.aol.com/news/does-vinegar-kill-germs-heres...

    Stick to alcohol. For premium support please call: 800-290-4726 more ways to reach us

  3. Is Cleaning Vinegar The Same As White Vinegar? An ... - AOL

    www.aol.com/cleaning-vinegar-same-white-vinegar...

    “Cleaning vinegar is a great safe, powerful, and versatile cleaning agent alternative to many toxic household cleaners that can be used for many household cleaning needs,” Brown adds.

  4. Does Apple Cider Vinegar Go Bad? Here's How to Know ... - AOL

    www.aol.com/does-apple-cider-vinegar-bad...

    Raw, unfiltered apple cider vinegar is likely to undergo these changes more quickly than filtered, pasteurized vinegar, but all types of vinegar are subject to change once the cap has been unsealed.

  5. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar can be used for polishing copper, brass, bronze or silver. It is an excellent solvent for cleaning epoxy resin as well as the gum on sticker-type price tags. It has been reported as an effective drain cleaner. [54] The use of vinegar in dishwashers and washing machines can cause

  6. List of common misconceptions - Wikipedia

    en.wikipedia.org/wiki/List_of_common_misconceptions

    Using mild soap on well-seasoned cast-iron cookware will not damage the seasoning. This is not because modern soaps are gentler than older soaps. Kappa-maki contains cucumber and no seafood. Sushi does not mean raw seafood; some sushi, such as kappamaki, contains no seafood. The word refers to the vinegar-prepared rice the dish contains.

  7. Washing meat - Wikipedia

    en.wikipedia.org/wiki/Washing_meat

    Washing meat or cleaning meat is a technique of preparation, primarily used to treat raw meat or poultry prior to cooking in order to sanitize it. Several methods are used which are not limited to rinsing with running water (or with the use of a strainer) or soaking in saltwater, vinegar, lemon juice, or other acids, which may also enhance flavor when cooked.

  8. Washing Fruit With Vinegar: Is It Really Necessary? The ... - AOL

    www.aol.com/washing-fruit-vinegar-really...

    Yes, we know you should wash your fresh fruits and veggies before digging in, especially if you don’t plan on cooking them. Per the CDC, raw p Washing Fruit With Vinegar: Is It Really Necessary?

  9. Cleaning agent - Wikipedia

    en.wikipedia.org/wiki/Cleaning_agent

    Sodium carbonate (washing soda) Sodium bicarbonate (baking soda) Sodium hydroxide (lye) Sodium hypochlorite (liquid bleach) Sodium perborate; Sodium percarbonate; Tetrachloroethylene (dry cleaning) Trisodium phosphate; Water, the most common cleaning agent, which is a very powerful polar solvent; Xylene (can damage plastics)