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  2. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    Mariani, John and Galina, The Italian American Cookbook. Boston: Harvard Common Press, 2000, ISBN 1-55832-166-7: a broad history and survey of Italian American food as eaten around the United States. Middione, Carlo, The Food of Southern Italy. New York: William Morrow & Company, 1987, ISBN 0-688-05042-5 (hardcover). A San Franciscan chef's ...

  3. List of American regional and fusion cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_American_regional...

    Appalachian cuisine- is a style of cuisine located in the central and southern sections of the Appalachian Mountains.It is an amalgam of the diverse foodways, specifically among the British, German and Italian immigrant population, the Cherokee people, and African-Americans, as well as their descendants in the Appalachia region.

  4. List of cuisines of the Americas - Wikipedia

    en.wikipedia.org/wiki/List_of_cuisines_of_the...

    This is a list of cuisines of the Americas.A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific culture.The cuisines found across North and South America are based on the cuisines of the countries from which the immigrant peoples came, primarily Europe.

  5. Fast and Delicious: The Most Popular Takeout Cuisines in America

    www.aol.com/fast-delicious-most-popular-takeout...

    4. Italian. With 3,070,734 searches each month, Italian food has a special place in the hearts of many Americans. Whether it’s classic dishes like pasta and pizza or more refined fare like ...

  6. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    An Italian-American pasta dish of chicken, rigatoni, and hot or sweet peppers, in a spicy cream and tomato sauce. [103] Chicken Vesuvio: Midwest Chicago Pieces of chicken on the bone, with potato wedges and peas, cooked with white wine, garlic, and olive oil. An Italian American dish. [104] Hawaiian haystack: West Idaho and Utah

  7. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Italian-American cuisine continued to flourish in Chicago as American forces returned from World War II with a taste for Italian foods. Pepper- and onion-topped Italian pork sausage sandwiches became widely available, and can still be found at festivals, fairs, and ballparks today. [ 7 ]

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    If you love Scrabble, you'll love the wonderful word game fun of Just Words. Play Just Words free online!