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The shiitake (/ ʃ ɪ ˈ t ɑː k eɪ, ˌ ʃ iː ɪ-,-k i /; [1] Japanese: [ɕiꜜːtake] ⓘ Chinese/black forest mushrooms or Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed around the globe.
Lentinula edodes Pegler 1976: Asia Lentinula guarapiensis Pegler 1983: Paraguay Lentinula ixodes (Secr. ex Mont.) J.S. Oliveira, T.S. Cabral, Vargas-Isla & N.K. Ishik. 2022: Amazon rainforest Lentinula lateritia Pegler 1983: South-east Asia and Australasia Lentinula madagasikarensis Buyck, Randrianjohany & Looney 2021: Madagascar
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As with the Autumnal Harvest soup, I didn't taste much pumpkin or butternut squash in this. It was good, but it tasted like a standard tomato-and-cream-based pasta sauce.
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The Pioneer Woman is an American cooking show that has aired on Food Network since 2011. It is presented by Ree Drummond, whose blog was the namesake for the show. The series features Drummond cooking for her family and friends, primarily in the lodge at the Drummond Ranch near Pawhuska, Oklahoma. [2] [3] [4]
Lentula is a small genus of grasshoppers native to southern Africa. [1] It is the type genus of the family Lentulidae. Species include: [1] Lentula callani Dirsh, 1956;
Garum is a fermented fish sauce that was used as a condiment [1] in the cuisines of Phoenicia, [2] ancient Greece, Rome, [3] Carthage and later Byzantium. Liquamen is a similar preparation, and at times they were synonymous. Although garum enjoyed its greatest popularity in the Western Mediterranean and the Roman world, it was in earlier use by ...