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This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts.
This category has the following 20 subcategories, out of 20 total. ... Pages in category "Vegetables" The following 33 pages are in this category, out of 33 total.
Vegetables can be eaten either raw or cooked and play an important role in human nutrition, being mostly low in fat and carbohydrates, but high in vitamins, minerals and dietary fiber. Many nutritionists encourage people to consume plenty of fruit and vegetables, five or more portions a day often being recommended.
Tubers are various types of modified plant structures that are enlarged to store nutrients. They are used by plants to survive the winter or dry months, to provide energy and nutrients for regrowth during the next growing season, and as a means of asexual reproduction. [4] There are both stem and root tubers. List of root vegetables; List of ...
These five vegetables will not only grow in chilly weather, they thrive. 1. Kale. Kale is a superstar among cold-weather vegetables, known for its resilience and robust flavor. This leafy green ...
[4] [5] Examples include candy, soft drinks, and chocolate. Vegetables, sometimes categorized with fruit and occasionally inclusive of legumes, is typically a large category second only to grains, or sometimes equal or superior to grains, in nutrition guides. [4] [5] [6] Examples include spinach, carrots, onions, and broccoli.
One vegetable has the same sugary response as a can of Coke. Another vegetable is the ultimate hangover cure. These are the 5 best and the 5 worst vegetables for you
Plants are classified according to commercial purposes as food crops, industrial crops, and food adjuncts. Food crops: cereals, rice, wheat, maize, sorghum, ragi ...