Search results
Results From The WOW.Com Content Network
Dozens of new restaurants opened across South Mississippi in 2024 and more are on the way for 2025. Expect a mix of Mexican and taco restaurants, a make-your-own-charcuterie board restaurant ...
Ward's Restaurant, known colloquially simply as Ward's, is a regional fast food restaurant chain based in Mississippi, United States, founded by Richard and Ed Ward in 1978. As of 2023, there are 38 Ward's locations across central and southern Mississippi. The chain is known for its chili burgers, chili dogs, and root beer. [2]
Lunch includes bacon jam burger, grilled pimento cheese sandwich, Reuben sandwiches, and a shrimp po boy. Dinners include chicken fried steak; liver and onions; shrimp; scallops; and pasta dishes.
Following is a list of notable restaurants known for serving cuisine of the Southern United States: Acadia: A New Orleans Bistro, Portland, Oregon, U.S. [1] [2] Arnold's Country Kitchen, Nashville, Tennessee; Baes Fried Chicken, Portland, Oregon; Big Spring Cafe, Huntsville, Alabama; Biscuit Bitch, Seattle; Bomb Biscuits, Atlanta
The restaurant focusses on Southern cuisine and soul food staples such as chitterlings, neckbones, oxtails, macaroni and cheese, and greens. [1] [5] The Beard Foundation said "This is back-of-the-range cooking without peer. "[2] The 2021 Moon U.S. Civil Rights Trail called the food "some soul food hall-of-fame-style cooking".
For premium support please call: 800-290-4726 more ways to reach us
Mammy's Cupboard (founded 1940) [1] is a roadside restaurant built in the shape of a mammy archetype, [1] located on US Highway 61 south of Natchez, Mississippi. The woman's skirt holds a dining room and a gift shop. [2] The skirt is made out of bricks, and the earrings are horseshoes. [3] She is holding a serving tray while smiling. [4]
After four years, Emerson became executive chef at what was then a new restaurant, Schimmel’s, where he met his wife. They purchased Walker’s Drive-In in 2001 and opened Local 463 in 2010.