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  2. Safe Sidewalk Vending Act - Wikipedia

    en.wikipedia.org/wiki/Safe_Sidewalk_Vending_Act

    In many California cities, the permitting process required of vendors may also include receiving a food handler health permit, a document certifying the safe preparation of food by vendors. Outdated state retail food code however has caused issues for vendors seeking to comply with these regulations. [ 11 ]

  3. Is it easy to apply for a permit to be a sidewalk vendor in ...

    www.aol.com/news/easy-apply-permit-sidewalk...

    There is a need for more accessible pathways for vendors to operate legally, a public health official said. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  4. Here's what you need to know about getting a food permit in ...

    www.aol.com/heres-know-getting-food-permit...

    The city's online permit database shows that Greene County has 2,124 active food permits as of May 22, which includes temporary food permits needed for events and mobile food permits, as well.

  5. California Homemade Food Act - Wikipedia

    en.wikipedia.org/wiki/California_Homemade_Food_Act

    The California Homemade Food Act also relaxes many zoning restrictions for CFOs, since traditional bakeries would not be allowed to operate out of a residential area. Nevertheless, Cottage Food Operations will still have to apply for a permit from the County Department of Health and follow numerous other regulations set under the law. [4] [6]

  6. 'Fear has been sown.' Street vendors and other workers in L.A ...

    www.aol.com/news/fear-sown-street-vendors-other...

    Kimberly Tapia, who along with her mother, Maria Ponce, started the Food Truck Group, an L.A. company that rents out food trucks and helps street vendors get permits, said fears about deportations ...

  7. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [16] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [23] [15]