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The Loire Valley wine region includes the French wine regions situated along the river Loire from the Muscadet region near the city of Nantes on the Atlantic coast to the region of Sancerre and Pouilly-Fumé just southeast of the city of Orléans in north central France.
The white wines are made from Chenin blanc grapes (known locally as Pineau Blanc de la Loire), and from Sauvignon blanc and Arbois grapes. The white Touraine wines are dry, fairly firm, lively and full, and keep well when bottled. The sparkling wines are allowed to use the designation "Touraine mousse" (sparkling Touraine wine).
Quincy white wine is only made using the Sauvignon grape. Sauvignon blanc is the main grape planted, while the closely related Sauvignon gris grape represents 10% of the planted surfaces. The not so fertile soil reduces the exuberance of the Sauvignon vegetation well. Harvesting control also ensures optimum maturity of the grape.
These wines are aged in the bottle for a minimum of 9 months before release and can range in sweetness levels from dry to medium sweet. The white wines produced under this style must be composed of a minimum 80% Chenin blanc with Chardonnay and Sauvignon blanc responsible for the remaining 20%.
Sancerre is a French wine Appellation d'origine contrôlée (AOC) for wine produced in the area of Sancerre in the eastern part of the Loire valley, southeast of Orléans. Sancerre is highly regarded for and primarily associated with white wine made from the Sauvignon blanc grape. [ 1 ]
Loire Valley Stands Out at 4 th Annual Concours Mondial du Sauvignon Join Masterclass at VinExpo to Taste Award Winners NEW YORK--(BUSINESS WIRE)-- InterLoire and the BIVC are proud to report that ...
Cheverny (French pronunciation: [ʃəvɛʁni]) is a French wine region in the Loire Valley that makes dry white wines, light red wines and rosé wines. The area received AOVDQS ( Appellation d'Origine Vin Délimité de Qualité Supérieure ) status in 1973, and then AOC ( Appellation d'Origine Contrôlée ) on 26 March 1993 when new regulatory ...
The AOC, recognized by the decree in 1937 for white wines made from Sauvignon and in 1961 for red and rosé wines made from Pinot noir and Pinot gris, is under the guardianship of the committee for regional wine and fruit brandy of the Loire Valley, within the Institut National des Appellations d'Origine (INAO), which regulate French ...