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What makes school lunch so contentious, though, isn’t just the question of what kids eat, but of which kids are doing the eating. As Poppendieck recounts in her book, Free for All: Fixing School Food in America, the original program provided schools with food and, later, cash to subsidize the cost of meals.
Free school meals can be universal school meals for all students or limited by income-based criteria, which can vary by country. [14] A study of a free school meal program in the United States found that providing free meals to elementary and middle school children in areas characterized by high food insecurity led to better school discipline among the students. [15]
The Healthy, Hunger-Free Kids Act allows the U.S. Department of Agriculture (USDA) to make significant changes to the school lunch program for the first time in over 30 years. [4] In addition to funding standard child nutrition and school lunch programs, there are several new nutritional standards in the bill. The main aspects are listed below. [1]
While schools are given an average yearly budget of 11 billion to school food programs and prisons are given a mere 205 million annual budget, still only less than one third of school food ...
Lunch shaming is often blamed on the limited meal budgets public schools have to work with in the United States, which would lead many schools to pursue any outstanding debt in order to recoup costs. [5] [2] [6] [4] According to attorney Jessica Webster, "This is a financial transaction between school district and a parent. Kids shouldn't be ...
Studies show that the content of school lunches really does affect the health and nutrition of school children. ... but data from the 2014-15 school year found that the average school lunch had 11 ...
Kids (and the cafeteria workers) see what the faculty are eating, and they hear when school lunches are deemed “inedible.”
As early as the late 19th century, cities such as Boston and Philadelphia operated independent school lunch programs, with the assistance of volunteers or charities. [11] Until the 1930s, most school lunch programs were volunteer efforts led by teachers and mothers' clubs. [12] These programs drew on the expertise of professional home economics ...