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  2. Air fryer 101: Everything you need to know about cooking with ...

    www.aol.com/lifestyle/air-fryer-101-everything...

    "Air fryers can be used to bake, roast, sear and caramelize your favorite meats and vegetables. They can even be used to bake desserts and sweet treats." View this post on Instagram.

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  4. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    Baked potato and sweet potato with kale Baked potatoes cooked in an air fryer A baked potato with shrimp, cottage cheese, dill, tomato and lettuce from a Swedish café North America Many restaurants serve baked potatoes with sides such as butter , sour cream , chives , shredded cheese , and bacon bits.

  5. Air-Fryer Pork Roast - AOL

    www.aol.com/lifestyle/air-fryer-pork-roast...

    Nutrition Facts 6 ounces cooked pork with 1/4 cup gravy: 388 calories, 20g fat (10g saturated fat), 133mg cholesterol, 906mg sodium, 7g carbohydrate (3g sugars, 1g fiber), 42g protein.

  6. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  7. Oven - Wikipedia

    en.wikipedia.org/wiki/Oven

    Ovens usually can use a variety of methods to cook. The most common may be to heat the oven from below. This is commonly used for baking and roasting. The oven may also be able to heat from the top to provide broiling (US) or grilling (UK/Commonwealth). A fan-assisted oven that uses a small fan to circulate the air in the cooking chamber, can ...

  8. With a little care and forethought, you can mimic the crisp skin and moist interior of a deep fried wing perfectly by using a rack, a baking sheet, and a very hot oven. Fox News 8 hours ago

  9. Rotisserie - Wikipedia

    en.wikipedia.org/wiki/Rotisserie

    Rotisserie, also known as spit-roasting, is a style of roasting where meat is skewered on a spit – a long, solid rod used to hold food while it is being cooked over a fire in a fireplace or over a campfire, or roasted in an oven. This method is generally used for cooking large joints of meat or entire animals, such as pigs or turkeys.