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Balthazar is an Italian restaurant in Perth, Western Australia. It was once a very popular lunch place for businesspeople in the Perth CBD. The restaurant is located on the ground floor of the Lawson Apartments building on the corner of The Esplanade and Sherwood Court. It was named after the New York restaurant of the same name and opened in 1998.
The following is a list of notable restaurants in Canada. As of 2021, there were over 97,000 restaurants, bars, and caterers in Canada, with this sector contributing towards 1.5% of the country's GDP .
Joey Restaurant Group (stylized as JOEY) is a Western Canadian premium casual restaurant chain based in Vancouver, British Columbia, Canada. The Joey chain of restaurants was founded by Jeff Fuller. [3] Joey restaurants are a part of a chain of family-owned restaurants, expanding throughout North America. The restaurant focuses on Asian ...
Graeme Pallister is a Scottish chef and restaurateur from Blairgowrie, Perth and Kinross. [1] He is currently owner and chef patron at 63 Tay Street [2] and chef patron at No.1 The Bank, [3] both in Perth. [4] His cooking career began in 1994 at Kinloch House Hotel.
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
C Restaurant is the second restaurant to be located at the top of St Martins Tower. The first, Hilite 33, was opened in 1978. [4] Its staff included a young Shane Osborn, [5] [6] who was later the head chef at Pied à Terre in London. [7] In 2000, Hilite 33's co-founder and then owner, Alain Kuhl, sold the business. [2]
Franworks Group of Companies (also called “Franworks”) is a Calgary, Alberta based company which owns and operates restaurant concepts [1] in Canada and the United States. They began in 2000 and shifted their focus to restaurants in 2002. In 2016, Recipe Unlimited acquired a majority stake in their restaurant brands. [2]
The first location, originally named "The Keg and Cleaver" restaurant was founded in 1971 by George Tidball in North Vancouver, British Columbia. By February 2018, The Keg had expanded to 160 locations in Canada and the United States, when Canadian food industry giant Cara Operations (now known as Recipe Unlimited ) purchased the chain for $200 ...