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Health Canada (HC; French: Santé Canada, SC) [NB 1] is the department of the Government of Canada responsible for national health policy.The department itself is also responsible for numerous federal health-related agencies, including the Canadian Food Inspection Agency (CFIA) and the Public Health Agency of Canada (PHAC), among others.
12/2016: "Health Status of Canadians 2016: A Report of the Chief Public Health Officer" 10/2016: "A Focus on Family Violence in Canada" 02/2016: "Alcohol Consumption in Canada" 09/2016: "Public Health in the Future" 09/2013: "Infectious Disease – The Never-ending Threat" 10/2012: "Influencing Health – The Importance of Sex and Gender"
In June 1993, Prime Minister Kim Campbell split the department into two separate entities: the portfolio related to health would form Health Canada, [2] while social-development and income-security programs (i.e., the 'welfare' side) would form Human Resources and Labour Canada [1] —which also combined Labour Canada, the employment programs ...
The Royal Commission on the Future of Health Care in Canada, also known as the Romanow Report, is a committee study led by Roy Romanow on the future of health care in Canada. It was delivered in November 2002. [1] Romanow recommended sweeping changes to ensure the long-term sustainability of Canada's health care system.
In 2018, The OECD average represented 8.8% of GDP or CAN$5,175 per person with 27% private and 73% public. Canada's health spending represented 10.7% of GDP or $6,448 per person with 30% private and 70% public. The U.S. spending represented 16.9% of GDP or $13,722 per person with 51% private and 49% public. [32]: 11
Most executive governments in the world are divided into departments or ministries.In Canada, Health Canada is the federal agency in charge of healthcare. [1] The first ministry of health in Canada was established by legislation in the province of New Brunswick in 1918, making it the first cabinet-level Department of Health in the British Empire, with Dr. William F. Roberts of Saint John, N.B ...
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The Health Products and Food Branch (HPFB) of Health Canada manages the health-related risks and benefits of health products and food by minimizing risk factors while maximizing the safety provided by the regulatory system and providing information to Canadians so they can make healthy, informed decisions about their health.