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The spaghetti is coated in an unpretentious sauce made with olive oil, Parmesan cheese, lemon juice, lemon zest, salt and pepper. Pasta water and fresh basil finish this sauce off, making it silky ...
About halfway through boiling the pasta, add some olive oil in a frying pan, add minced garlic and red pepper flakes, cook for 30 seconds, then add lemon juice, shredded Parmesan, salt and freshly ...
Cook pasta in large saucepan as directed on package, omitting salt. Meanwhile, heat oil in large skillet on medium-high heat. Add onions and garlic; cook 1 min. Add half the chicken; cook 2 min ...
In her butter-free lemon pasta recipe, Oprah Winfrey uses an unexpected pantry ingredient — oatmeal — to achieve a creamy consistency without any cream.
At the very end, he turns off the heat and tosses in the roughly chopped romaine before adding some lemon zest, a squeeze of lemon juice and some freshly grated Parmesan. Related: 100 of Gordon ...
This pasta dish is creamy, tangy and perfect for the summer The post Impress your guests with this creamy lemon pasta with scallops appeared first on In The Know.
In large bowl, combine arugula, lemon zest and juice and olive oil. Drain pasta and immediately toss with arugula mixture. Season to taste with salt and pepper and garnish with Parmesan cheese.
The recipe takes all the ingredients of a good old-fashioned cheeseburger and packs them into jumbo pasta shells, then bakes them until hot and bubbly. Rigatoni all'Amatriciana by Evan Funke