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  2. Hot Saw - Wikipedia

    en.wikipedia.org/wiki/Hot_Saw

    The total cost of each hot saw is about $10,000 but can last for decades, with requirements in the event rarely changing. Lemke also recommends constant maintenance of the saws, but also talks about how saw-building is just as exciting as the event itself.

  3. Stihl - Wikipedia

    en.wikipedia.org/wiki/Stihl

    Stihl was founded in 1926 by Andreas Stihl, an innovator in early chainsaw production. Stihl says it is the world's best-selling brand of chainsaws and the only chainsaw manufacturer to make its own saw chains and guide bars. [4] Andreas Stihl AG is a privately held company owned by the descendants of Andreas Stihl.

  4. Chainsaw - Wikipedia

    en.wikipedia.org/wiki/Chainsaw

    A chainsaw (or chain saw [1]) ... [22] Husqvarna and Stihl began manufacturing full size chainsaws for cutting logs during the early 2020s. [23] ...

  5. Andreas Stihl - Wikipedia

    en.wikipedia.org/wiki/Andreas_Stihl

    Andreas Stihl (10 November 1896 – 14 January 1973) was a Swiss-born German engineer and important inventor in the area of chainsaws, and the founder of Andreas Stihl AG & Company KG. [1] He is often hailed as the "Father of the chainsaw".

  6. Chainsaw safety features - Wikipedia

    en.wikipedia.org/wiki/Chainsaw_safety_features

    Most chainsaw safety features are focused on the kickback problem, and seek to either avoid it (chain and bar design), or to reduce the risk of injury should it occur (chain brakes). In addition to the safety features built into the chainsaw, operators should also wear specific chainsaw safety clothing .

  7. Stihl Timbersports Series - Wikipedia

    en.wikipedia.org/wiki/Stihl_Timbersports_Series

    STIHL Stock Saw - Competitors begin with both hands on the log. When the signal is given, the sawyers, using identical STIHL professional MS661 C-M chain saws with a 20-inch bar and 33RSC3 chain, make two cuts through identical logs. No more than 4" of wood, which is marked by a black line, can be cut. Underhand chop