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  2. Ministry of Labour and Social Welfare (Uruguay) - Wikipedia

    en.wikipedia.org/wiki/Ministry_of_Labour_and...

    The Ministry of Labour and Social Welfare (Spanish: Ministerio de Trabajo y Seguridad Social) of Uruguay is the ministry of the Government of Uruguay that is responsible for conducting and carrying out policies related to labor activity in the country, as well as supervising social and food benefits.

  3. ANCAP (Uruguay) - Wikipedia

    en.wikipedia.org/wiki/ANCAP_(Uruguay)

    ANCAP (Administración Nacional de Combustibles, Alcoholes y Portland, English: "National Administration of Fuels, Alcohols and Portland") is a state-owned company in Uruguay, it was created by Law No. 8.764, on 15 October 1931 during the administration of Gabriel Terra.

  4. Prune - Wikipedia

    en.wikipedia.org/wiki/Prune

    A prune is a dried plum, most commonly from the European plum (Prunus domestica) tree. Not all plum species or varieties can be dried into prunes. [ 3 ] A prune is the firm-fleshed fruit (plum) of Prunus domestica varieties that have a high soluble solids content, and do not ferment during drying . [ 4 ]

  5. Nestlé - Wikipedia

    en.wikipedia.org/wiki/Nestlé

    Henri Nestlé (1814–1890), a German-born Swiss confectioner, was the founder of Nestlé and one of the main creators of condensed milk.. Nestlé's origin dates back to the 1860s when two separate Swiss enterprises were founded that would later form Nestlé.

  6. Nespresso - Wikipedia

    en.wikipedia.org/wiki/Nespresso

    Nestlé Nespresso S.A., trading as Nespresso, is an operating unit of the Nestlé Group, based in Vevey, Switzerland. [4] Nespresso machines brew espresso and coffee from coffee capsules (or pods in machines for home or professional use [5]), a type of pre-apportioned single-use container, or reusable capsules (pods), of ground coffee beans, sometimes with added flavorings.

  7. Prune juice - Wikipedia

    en.wikipedia.org/wiki/Prune_juice

    Prune juice is also produced as a concentrate, whereby low temperature water is used to create a liquid extract. [6] The concentrate has a high sugar content, and is used by food processors to enhance the flavor of and sweeten products, as a humectant to retain moisture in cookies and cakes, and as an ingredient in cereal bars to bind the ...

  8. Ministry of Education and Culture (Uruguay) - Wikipedia

    en.wikipedia.org/wiki/Ministry_of_Education_and...

    The Ministry of Education and Culture (Spanish: Ministerio de Educación y Cultura) of Uruguay is the ministry of the Government of Uruguay that is responsible for the coordination of national education, the promotion of the country's cultural development, the preservation of the nation's artistic, historical and cultural heritage, as well as innovation, science and technology and the ...

  9. Soprole - Wikipedia

    en.wikipedia.org/wiki/Soprole

    Soprole was created in 1948, initially as a milk, cheese and butter producer. In the 1970s, it diversified its production into more value-added products like juices, pastries and yogurt.