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  2. These Chewy Butterscotch Pudding Cookies Have a Surprise ...

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    Fold in the pecans and white chocolate chips. Scoop the dough into 1 ½-tablespoon balls and place on the prepared baking sheets, about 2 inches apart. Bake until golden brown, 10 to 12 minutes.

  3. 87 Christmas cookie recipes to bake this holiday season

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    Butterscotch, White Chocolate and Pecan Cookies by Alex Hitz. Sweet butterscotch chips, white chocolate chips and chopped pecans are the stars of this holiday cookie recipe. As with most great ...

  4. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

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    This twist on classic chocolate chip cookies has tons of hearty mix-ins, like pecans, coconut flakes, and rolled oats. Oh, and don't forget the chocolate chips! Get the Cowboy Cookies recipe .

  5. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Chocolate chip cookie: United States (Whitman, Massachusetts) A drop cookie which features chocolate chips as its distinguishing ingredient, also containing flour, shortening, eggs, and sugar. Variations include recipes with other types of chocolate or additional ingredients, such as nuts or oatmeal. Chocolate-coated marshmallow treats ...

  6. Chocolate-Chip-Pecan Cookie Bars Recipe - AOL

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  7. These 90 Desserts Prove There's So Much More To ... - AOL

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    Inspired by the cream cheese-maple sauce drizzled on the butter pecan blondies at Applebee's, these easy white chocolate chip blondies highlight a very underutilized baking ingredient: maple syrup ...

  8. List of sweet puddings - Wikipedia

    en.wikipedia.org/wiki/List_of_sweet_puddings

    Made primarily from boiled, cracked wheat - hence its name, which derives from the Latin word frumentum, "grain". Different recipes added milk, eggs or broth. Other recipes include almonds, currants, sugar, saffron and orange flower water. Goody: Ireland Made by boiling bread in milk with sugar and spices. Got fan: China Made with plant powders ...

  9. List of America's Test Kitchen episodes - Wikipedia

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    Recipes for spiced pecans with rum glaze, pita chips with creamy herb spinach dip, and beef satay with spicy peanut dipping sauce. Featuring an Equipment Corner covering meat cleavers, a Tasting Lab on jarred medium salsa, and quick tips for how to store nuts.