When.com Web Search

  1. Ad

    related to: traditional vietnamese pho recipe

Search results

  1. Results From The WOW.Com Content Network
  2. Pho - Wikipedia

    en.wikipedia.org/wiki/Pho

    Phở trâu: Buffalo pho, a specialty of Nam Định and Hà Nam provinces. Phở dê: Goat pho, a specialty of Ninh Bình province. Phở đỏ: made from red rice, a specialty of Hà Giang highland. Phở xíu chấm: a dish served with grilled pork and a specialy of Nam Định city. Phở Lào or Laos phở is the Vietnamese name of Khao ...

  3. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Vietnamese recipes use ingredients like lemongrass, ginger, mint, Vietnamese mint, long coriander, Saigon cinnamon, bird's eye chili, lime, and Thai basil leaves. [1] Traditional Vietnamese cooking has often been characterised as using fresh ingredients, not using much dairy or oil, having interesting textures, and making use of herbs and ...

  4. List of Vietnamese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_dishes

    Traditional Vietnamese coffee, made using medium to coarse ground dark roast Vietnamese-grown coffee with a small metal Vietnamese drip filter (phin cà phê) Vietnamese lotus tea trà sen, chè sen, or chè ướp sen: Beverage A type of green tea produced in Vietnam that has been flavored with the scent of Nelumbo nucifera: Vietnamese tea ...

  5. 20 of the world’s best soups - AOL

    www.aol.com/20-world-best-soups-200048129.html

    Pho is among Vietnam’s most recognized culinary exports, but the soup is a relatively new food, wrote Andrea Nguyen, author of “The Pho Cookbook.” And while today’s pho restaurants serve a ...

  6. What Is Pho and How Do You Make It? - AOL

    www.aol.com/pho-214216874.html

    For premium support please call: 800-290-4726 more ways to reach us

  7. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

    www.aol.com/9-southern-chefs-share-best...

    They bring traditional flavors of West Africa to Houston in a contemporary way. The spices, the techniques, the beautiful plating, and the sincere, welcoming service make this place shine.

  8. Hủ tiếu - Wikipedia

    en.wikipedia.org/wiki/Hủ_tiếu

    Southern Vietnamese then recreated the noodles and produced a chewy texture for the rice noodle, the commonly seen texture for Hủ tiếu noodle nowadays. [11] Hủ tiếu Nam Vang (lit. ' Phnom Penh rice noodle soup ') is a variation of the dish. [12] The word hủ tiếu came from the Teochew dialect 粿條 (guê 2 diou 5 or kway teow). [13]

  9. List of Vietnamese ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_ingredients

    Vietnamese Balm, Vietnamese mint Houttuynia cordata giấp cá or diếp cá: fishy-smell herb Lemon grass sả: Eryngium foetidum ngò gai: Long coriander/saw tooth coriander/culantro Peppermint húng cây or rau bạc hà: Perilla tía tô: Rice paddy herb ngò ôm: Spearmint húng lủi: Thai basil rau quế: Turmeric nghệ: Vietnamese ...