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Ambrosia is an American variety of fruit salad originating in the Southern United States. [1] Most ambrosia recipes contain canned (often sweetened) or fresh pineapple , canned mandarin orange slices or fresh orange sections, miniature marshmallows , [ 2 ] and coconut . [ 3 ]
Simple, southern and scrumptious, this pie will be a definite hit even with people who dislike grits. It has the perfect custardy texture.—Victoria Hudson, Pickens, South Carolina Get Recipe
Common ragweed, Ambrosia artemisiifolia, is a widespread invasive species, and can become a noxious weed, that has naturalized in Europe; temperate Asia and the Indian subcontinent; temperate northern and southern Africa and Macaronesia; Oceania in Australia, New Zealand, and Hawaii; and Southwestern North America in California and the ...
Ambrosia ambrosioides (Cav.) W.W.Payne – ambrosia-leaf bur ragweed, big bursage, ambrosia bursage; Ambrosia arborescens Mill. – marko, altamisa; Ambrosia artemisiifolia L. – common ragweed, short ragweed, Roman wormwood; Ambrosia artemisioides Meyen & Walp. Ambrosia bidentata Michx. – lanceleaf ragweed, southern ragweed; Ambrosia ...
Ambrosia salad Collard greens (left), macaroni and cheese, fried chicken, yams and cornbread. Ambrosia; Beans – often cooked down with chunks of ham, bacon grease, or onions. Baked beans; Butter or lima beans; Green beans; Pinto beans and cornbread; Pole beans; White or great northern beans; Greens – seasoned with some kind of meat or meat ...
Ambrosia cheiranthifolia is a rare species of flowering plant known by the common names South Texas ambrosia and Rio Grande ragweed. It is native to the coast of South Texas [1] and the Mexican states of Tamaulipas [2] and Coahuila. [3] It occurs in coastal prairie, grassland, and mesquite shrubland habitat. [2]
Ambrosia pumila is a rare species of herbaceous perennial plant known by the common names San Diego ragweed and San Diego ambrosia. It is native to far southern California, Baja California, and Baja California Sur. It grows in floodplains and open grasslands in proximity to wetland areas. [3] [4] [5] [6]
Ambrosia confertiflora is native to much of northern Mexico (from Sonora to Tamaulipas) and the southwestern United States from California east as far as Kansas, Oklahoma, and central Texas. [5] It is also naturalized in various other regions, and has been declared a noxious weed in Australia [6] [7] [8] and in Israel. [9] It grows in disturbed ...