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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    1 mL of water weighs 1 gram so a recipe calling for 300 mL (≈ 1 ⁄ 2 Imperial Pint) of water can simply be substituted with 300 g (≈ 10 oz.) of water. 1 fluid ounce of water weighs approximately 1 ounce so a recipe calling for a UK pint (20 fl oz) of water can be substituted with 20 oz of water.

  3. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...

  4. Bushel - Wikipedia

    en.wikipedia.org/wiki/Bushel

    ≈ 8.25645 US dry gallons ≈ 9.6076 US liquid gallons ≈ 2219.35546 cubic inches: ≈ 1.28435 cubic feet 1 US bushel [6] = 8 US dry gallons ≡ 4 US pecks ≡ 2150.42 cubic inches ≡ 1 ⁠ 21121 / 86400 ⁠ cubic feet ≡ 35.23907016688 litres ≡ 9 ⁠ 3571 / 11550 ⁠ US liquid gallons ≈ 7.75151 imperial gallons

  5. Wait, How Many Cups Are In a Gallon? Here's an Easy Way to ...

    www.aol.com/wait-many-cups-gallon-heres...

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  6. Gallon - Wikipedia

    en.wikipedia.org/wiki/Gallon

    The British imperial gallon (frequently called simply "gallon") is defined as exactly 4.54609 litres. [3] It is used in Britain and some Commonwealth countries, and until 1976 was defined as the volume of water at 62 °F (16.67 °C) [4] [5] whose mass is 10 pounds (4.5359237 kg).

  7. Volume - Wikipedia

    en.wikipedia.org/wiki/Volume

    On 7 April 1795, the metric system was formally defined in French law using six units. Three of these are related to volume: the stère (1 m 3) for volume of firewood; the litre (1 dm 3) for volumes of liquid; and the gramme, for mass—defined as the mass of one cubic centimetre of water at the temperature of melting ice. [10]

  8. Dealing with water weight? Why it's happening and 7 ways to ...

    www.aol.com/news/dealing-water-weight-why...

    "The majority of the adult body is water, up to 60% of your weight," says Schnoll-Sussman, adding that the average person's weight can fluctuate one to five pounds per day due to water.

  9. Fluid ounce - Wikipedia

    en.wikipedia.org/wiki/Fluid_ounce

    The gallon was divided into four quarts, the quart into two pints, the pint into four gills, and the gill into five ounces; thus, there were 160 imperial fluid ounces to the gallon. This made the mass of a fluid ounce of water one avoirdupois ounce (28.35 g), a relationship which remains approximately valid today despite the imperial gallon's ...