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Here's how to store tomatoes so they stay fresh, last longer, and don't get mealy. Plus, when it's best to store them on the countertop versus the refrigerator.
While we all like to treat the fridge as a safe-haven for all things food and drink, there are things you should in fact not put there. Storing the foods in the fridge won't cause any harm ...
If the cans look okay, they are safe to use. Discard cans that are dented, rusted, or swollen. High-acid canned foods (tomatoes, fruits) will keep their best quality for 12 to 18 months; low-acid canned foods (meats, vegetables) for 2 to 5 years. [5] "Sell by date" is a less ambiguous term for what is often referred to as an "expiration date".
Whether you're looking for an easy way to keep you fridge organized once and for all, or are vowing to eat more fruits and vegetables in the new year, this set of food storage containers is easily ...
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Refrigerating avocados widens the window of time for you to put the ripe fruit to good use before it goes bad. We find that ripe avocados can hang out in the fridge for 5 to 7 days, although we ...
Out-of-season tomatoes, often grown in large commercial greenhouses, are all but inedible to the sophisticated tomato-lover's palate. Until now, the reason why out-of-season greenhouse tomatoes ...