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  2. How to Tell When Canned Foods Are Still Safe to Eat - AOL

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    How should we interpret the 'best by' dates on canned goods? It is also worth noting that the age of food is not what makes you sick, it is whether the food becomes contaminated. Most 'best by ...

  3. Is it safe to eat canned food after the 'best by' date? Here ...

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    When in doubt, throw it out? Not so fast. Home & Garden. Lighter Side

  4. Your Canned Food May Actually Be Good for Longer Than Its ...

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  5. List of common misconceptions about arts and culture

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    The official shelf life is 45 days. Twinkies normally remain on a store shelf for 7 to 10 days. [26] Packaged foods, when properly stored, can safely be eaten past their "expiration" dates in the US. While some US states regulate expiration dates for some products, generally "use-by" and "best-by" dates are manufacturer suggestions for best ...

  6. Can I still eat food after its expiration date? A few ... - AOL

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    The USDA estimates that 30% of the food supply is wasted at the retail and consumer level due to confusion about the expiration dates on food products.

  7. Potentially Hazardous Food - Wikipedia

    en.wikipedia.org/wiki/Potentially_Hazardous_Food

    Potentially Hazardous Food has been redefined by the US Food and Drug Administration in the 2013 FDA Food Code to Time/Temperature Control for Safety Food. [1] Pages 22 and 23 (pdf pages 54 and 55), state the following:

  8. SpaghettiOs - Wikipedia

    en.wikipedia.org/wiki/SpaghettiOs

    Canned spaghetti—short lengths in tomato sauce—was available long before rings were introduced. [5] Ring-shaped canned pasta was introduced in 1965 by the Campbell Soup Company under the Franco-American brand, by marketing manager Donald Goerke, nicknamed "the Daddy-O of SpaghettiOs", [6] as a pasta dish that could be eaten without mess.

  9. We've All Been Misled by Sell-By Dates - AOL

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    In general, shelf-stable foods — such as jerky, canned goods, bottled items and dry grains like rice and flour — are typically safe to eat after the "best-by" date on the label, with a few ...