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  2. Vitamin D toxicity - Wikipedia

    en.wikipedia.org/wiki/Vitamin_D_toxicity

    Vitamin D toxicity, or hypervitaminosis D, is the toxic state of an excess of vitamin D. The normal range for blood concentration of 25-hydroxyvitamin D in adults is 20 to 50 nanograms per milliliter (ng/mL).

  3. Hypervitaminosis - Wikipedia

    en.wikipedia.org/wiki/Hypervitaminosis

    Hypervitaminosis is a condition of abnormally high storage levels of vitamins, which can lead to various symptoms as over excitement, irritability, or even toxicity. Specific medical names of the different conditions are derived from the given vitamin involved: an excess of vitamin A, for example, is called hypervitaminosis A.

  4. Idiopathic hypercalcinuria - Wikipedia

    en.wikipedia.org/wiki/Idiopathic_hypercalcinuria

    One risk factor for IH is excessive vitamin D consumption in the diet or taking medicine which disrupts the calcium regulating mechanisms. Such medications may include furosemide which enhances calcium excreted by urine, [ 17 ] corticosteroids which reduce the body's ability to absorb calcium, [ 18 ] and methylxanthines which stimulate calcium ...

  5. Experts Say This Is Real Difference Between Vitamin D and D3

    www.aol.com/experts-real-difference-between...

    Boosting your vitamin D intake has been shown to produce significant health benefits, like reducing your risk of heart attack and helping to prevent the development of type 2 diabetes. To ensure ...

  6. Vitamin D may not prevent fractures or falls in older adults ...

    www.aol.com/vitamin-d-may-not-prevent-102300100.html

    The finding was an update from a 2018 recommendation that postmenopausal women should not supplement with 400 units or less of vitamin D and 1,000 milligrams or less of calcium for the primary ...

  7. 6 Foods You Should Be Eating for Bone Health, According to ...

    www.aol.com/lifestyle/6-foods-eating-bone-health...

    Vitamin D is not found naturally in many foods, but is needed by the body to help it absorb calcium effectively. Research has also linked omega-3 fatty acids to improved bone quality.