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A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat. Meat alternatives typically approximate qualities of specific types of meat, such as mouthfeel, flavor, appearance, or chemical characteristics.
This is a list of meat substitutes. A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat. Substitutes are often based on soybeans (such as tofu and tempeh), gluten, or peas. [1]
In 2011, about US$10.6 billion were generated with the sale of flavors; the majority of the flavors used are consumed in ultra-processed food and convenience food. [ 27 ] The number of food smells is unbounded; a food's flavor, therefore, can be easily altered by changing its smell while keeping its taste similar.
Adapted from ACS Food Science & Technology 2021, DOI: 10.1021/acsfoodscitech.1c00311Just a decade ago, people were ripping into the idea of ever eating artificial meat. Nowadays, plant-based meats ...
Plant-based meat startups are adding real animal fat to the mix: ‘It didn’t sizzle right, it didn’t smell right, it didn’t have that incredibly fatty taste and mouth feel’ Irina Ivanova ...
In North America, there are more than thirty-five processed-meat plants utilizing bulk tanks to receive tankers of liquid smoke for topical application as an alternative to direct wood smoking. Topical application by impregnation of fibrous, [ 16 ] laminated, [ 17 ] and plastic casings is also used; [ 18 ] meat products are stuffed into these ...
From 2014 until today, the consumption and marketing of plant-based meat alternatives like Impossible and Beyond Meat has increased significantly. But it hasn't changed meat production patterns.
SIMULATE (formerly known as NUGGS) is a food technology company headquartered in SoHo, Manhattan which manufactures plant-based alternatives to meat products. [ 2 ] [ 3 ] The company was founded in 2018 by Ben Pasternak and Sam Terris [ 4 ] [ 5 ] [ 6 ] and was aquired by plant-based investor Ahimsa in 2024 [ 7 ]