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[3] [4] [5] The Mardi Gras Indians' tradition is considered part of the African diasporan decorative aesthetic, and is an African-American art form. [6] [7] The Mardi Gras Indian tradition developed as a form of cultural resistance when traditional African religions were banned and Black people could not gather in public or wear masks. [1]
King cake—a cake made of braided brioche dough laced with cinnamon, with purple, green, and gold frosting, and a small plastic baby hidden inside; eaten during Mardi Gras season [23] [51] Praline —a candy made with pecans , brown and white sugar, butter, and cream [ 52 ]
So there is no better time than the present to get better acquainted with the 49 best Creole recipes that deliciously bring together the traditions of both Black History Month and Mardi Gras ...
In rural Acadiana in southern Louisiana, gumbo is a central feature of Mardi Gras celebrations. On Mardi Gras, local men wander from house to house and beg for gumbo ingredients in an event known as courir de Mardi Gras. [40] Members of the local community then gather in a central location while the men cook the gumbo.
If during this lengthy process, the roux doesn't seem quite right — cooked through, not burned and a light chocolate brown in color — Cook says to throw it out and try again.
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The traditional Cajun Mardi Gras (see: Courir de Mardi Gras) is a Mardi Gras celebration in rural Cajun Parishes. The tradition originated in the 18th century with the Cajuns of Louisiana, but it was abandoned in the early 20th century because of unwelcome violence associated with the event.