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Ground garam masala. Garam masala (Hindustani:- garam masālā, lit. transl. hot or warm spices) is a blend of ground spices originating from the Indian subcontinent. It is common in Indian, Pakistani, Nepalese, Bangladeshi, and Caribbean cuisines. [1] [2] It is used alone or with other seasonings. The specific combination differs by district ...
Garam Masala (transl. Hot spices) is a 2005 Indian Hindi-language comedy film written and directed by Priyadarshan. The film stars Akshay Kumar, John Abraham, Paresh Rawal, Rimi Sen, Neha Dhupia and Rajpal Yadav. The story revolves around Makarand "Mac" Deendayal Chatpatiya (Kumar) and Shyam "Sam" Salgaonkar (Abraham), two photographer friends ...
Garam masala: Blend of eight or more warming spices. Each family has its own recipe. (Hindi: Garam Masala गरम मसाला) Garcinia indica: Used mainly in Maharashtrian Konkan and Gujarati cuisine. It has a sour taste with a faintly sweet aroma. (Hindi: Kokam कोकम) Garlic (Hindi: Lasson लहसुन) Ginger (Hindi: Adarak ...
Garam masala [1] গরম মশলা Garam Mashla Blend of spices which varies between regions and households. Rose water [10] গোলাপ জল Golap Jol Flavors desserts. Used more often in dishes with origins in the middle east. Gurh (Jaggery) [11] গুড় Gurh from the sap of the sugarcane, coconut palm or date palm: Turmeric ...
"Glossary Pakistani & Indian Spices (Masala)".Direct Advert Media LLC "Glossary of Food Ingredients".Cymran LLC "Glossary of English to Pakistani Terms".
Garam masala is a blend of ground spices common in North Indian and other South Asian cuisines. Garam Masala may also refer to these Indian films: Garam Masala (1972 film) , a Hindi comedy film directed by Aspi Irani
Garam Masala is a 1972 Hindi-language comedy film, produced by C. Mohan under the Balaji Kala Mandir banner and directed by Aspi Irani. [1] It stars Aruna Irani and Mehmood in lead roles, while Ashok Kumar , Amitabh Bachchan , Jeetendra and Hema Malini have given special appearances. [ 2 ]
Masala (from Hindi/Urdu masalah, based on Arabic masalih) [1] [2] is a term from the Indian subcontinent for a spice mix, often confused with Marsala wine due to similar pronunciations. [3] A masala can be either a combination of dried (and usually dry-roasted ) spices, or a paste (such as vindaloo masala) made from a mixture of spices and ...