Search results
Results From The WOW.Com Content Network
This is a list of countries ordered by annual per capita consumption of tea, as of 2016. [1] Rank Country/Region ... India: 0.33 kg (0.72 lb) 30
However, the annual per capita tea consumption in India was only 0.52 kg per person in 2009. The Cambridge World History of Food (Kiple & Ornelas 2000:715–716), writes: In general, even though India leads the world in tea technology, the methods employed to harvest the crop vary with the type of tea and terrain.
India is the world's largest tea-drinking nation, [126] although the per capita consumption of tea remains a modest 750 grams (26 oz) per person every year. Turkey, with 2.5 kilograms (5 lb 8 oz) of tea consumed per person per year, is the world's greatest per capita consumer.
Most of the Indian tea garden owners have focused on exports to markets like Europe and Russia, while very few have focused on building their own brands such as Makaibari, Dharmsala Tea Company, and a few others. While India is the largest consumer of tea worldwide, the per-capita consumption of tea in India remains a modest 750 grams per ...
“While green tea is generally safe, excessive consumption (over 3-4 cups per day) may cause side effects like insomnia, gastrointestinal distress, or liver damage due to high caffeine or ...
India's tea industry is the fourth largest in the world, producing $709,000,000 worth of tea. [13] As of 2013 the consumption of green tea in India was growing by over 50% a year. [14] The major tea-producing states in India are: Assam, West Bengal, Tamil Nadu, Tripura, Arunachal Pradesh, Himachal Pradesh, Karnataka, Kerala, Sikkim, Nagaland. [15]
People can make wise decisions about their coffee and tea consumption that align with potential benefits and risks. Head and neck cancer includes cancers in areas like the mouth, throat, and voice ...
Another common use of milk is in tea (chai). Most tea consumed in India is sugared milk tea. [36] Drinking tea became ingrained in Indian culture over the 20th century, [37] with a per capita consumption of 0.78 kilograms (1.7 lb) as of 2018. [38]