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For most medieval Europeans, it was a humble brew compared with common southern drinks and cooking ingredients, such as wine, lemons and olive oil. Even comparatively exotic products like camel milk and gazelle meat generally received more positive attention in medical texts.
Queen Esther and King Ahasuerus depicted dining on, among other things, a fish dish and a pretzel; illustration from Hortus deliciarum, Alsace, late 12th century.. Though various forms of dishes consisting of batter or dough cooked in fat, like crêpes, fritters and doughnuts were common in most of Europe, they were especially popular among Germans and known as krapfen (Old High German: "claw ...
There was a vessel particular to the drink, the caudle cup, a traditional gift, either for a pregnant woman, [25] or on visits by female friends to the mother lying-in. [26] Late 17th and early 18th-century examples in silver are low bulbous bowls with two handles, and often a cover. These were passed around among the company.
Tudor food is the food consumed during the Tudor period of English history, from 1485 through to 1603. A common source of food during the Tudor period was bread, which was sourced from a mixture of rye and wheat.
Royal feasts played an important role in consolidating community and hierarchy among the elite, and dish-bearers and butlers served the food and drinks at these meals. Thegns were members of the aristocracy, leading landowners who occupied the third lay (non-religious) rank in English society after the king and ealdormen .
The Stratford feast in the 15th century took place on a meat day, but based on expenditures it appears that some persons chose to eat fish. Wheat was purchased, sometimes in amounts over five quarters (perhaps 60 kg), to bake (sometimes very large) loaves of bread, though by the second half of the 15th century the bread was baked by local bakers instead of at the guild's bakehouse.
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Nomads are said to often drink up to 40 cups of it a day. Since butter is the main ingredient, the drink provides plenty of caloric energy and is particularly suited to high altitudes. The butter may also help prevent chapped lips. Cannabis tea: A cannabis-infused drink prepared by steeping various parts of the cannabis plant in hot or cold ...