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According to a 2008 Jakarta Post study, Sederhana was the most popular fast food chain in Indonesia. [5] A 2018 study by Roy Morgan Research found that Sederhana was still the most popular restaurant chain in Indonesia with 28.4 million customers in 2017–2018, due to its popularity outside the Greater Jakarta area where international fast food chains such as KFC were more popular. [6]
Padang dish or Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia.It is among the most popular cuisines in Maritime Southeast Asia.It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province. [1]
In Makassar language, the word Mamminasata means "expression of ideals, feelings, or hopes that are coveted for all of us". The national government regards the Makassar Metropolitan Area as including Makassar, Maros Regency, Gowa Regency, Takalar Regency, and Pangkajene Islands Regency. Pankajene Island is now included in the Metropolitan Area.
The Makassar kings maintained a policy of free trade, insisting on the right of any visitor to do business in the city, and rejecting the attempts of the Dutch to establish a monopoly. [12] Makassar depended mainly on the Muslim Malay and Catholic Portuguese sailors communities as its two crucial economic assets. However the English East India ...
Pekanbaru is the capital city of the Indonesian province of Riau, and a major economic center on the eastern side of Sumatra Island with its name derived from the Malay word for 'new market' ('pekan' is market and 'baru' is new).
It usually provides a bar and bench instead of tables and chairs for seating and, sometimes, a choice of fewer dishes. Larger scale more established Padang eateries are referred to as rumah makan padang or Padang restaurant instead. Warung jamu specifically sells jamu traditional herbal medicine. Warnet or warung internet is an internet cafe.
The Minang traders are still dominate in textile centers of Medan, Pekanbaru, Batam, Jambi, Palembang and Bandung. They are also occupied some of textile market in Surabaya, Yogyakarta, Makassar, as well as Kuala Lumpur. [14] During the 1950-1980s, Rahman Tamin was one of the leading textile entrepreneur in Indonesia.
The Makassar contact with Aboriginal people had a significant effect on the latter's culture, and likely there were also cross-cultural influences. Ganter writes "the cultural imprint on the Yolngu people of this contact is everywhere: in their language, in their art, in their stories, in their cuisine". [ 15 ]