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  2. Punjabi tandoori cooking - Wikipedia

    en.wikipedia.org/wiki/Punjabi_tandoori_cooking

    Punjabi tandoori cooking [note 1] comes from the clay oven known as the tandoor. [1] According to Macveigh [2008] the Punjab tandoor originated in the local region. [ 2 ] It is a clay oven and is traditionally used to cook Punjabi cuisine , from the Punjab region in Pakistan and northwestern India .

  3. Punjabi bhathi - Wikipedia

    en.wikipedia.org/wiki/Punjabi_bhathi

    The traditional Punjabi bhathis used in the Punjab region are constructed as follows: a hole is dug in the ground and a cylindrical opening is constructed at the far end of the hole for the smoke [2] to escape from the bhathi. The sides of the whole are then plastered with clay and a round wall is constructed above the ground.

  4. Punjabi cuisine - Wikipedia

    en.wikipedia.org/wiki/Punjabi_cuisine

    A Punjabi woman cooking, Punjab, circa 19th century. The local cuisine of Punjab is heavily influenced by the agriculture and farming lifestyle prevalent from the times of the ancient Indus Valley civilization. Dishes similar to tandoori chicken may have existed during the Harappan civilization during the Bronze Age of India. According to the ...

  5. This new veteran-owned Clovis restaurant has roots in ... - AOL

    www.aol.com/veteran-owned-clovis-restaurant...

    It serves both traditional northern India food, but also dishes with a twist, like pasta.

  6. Tandoor - Wikipedia

    en.wikipedia.org/wiki/Tandoor

    The Punjabi tandoor from South Asia is traditionally made of clay and is a bell-shaped oven, which can either be set into the earth or rest above the ground and is fired with wood or charcoal, reaching temperatures of about 480 °C (900 °F; 750 K). [4] Tandoor cooking is a traditional aspect of Punjabi cuisine in undivided Punjab. [5]

  7. Tandoori chicken - Wikipedia

    en.wikipedia.org/wiki/Tandoori_chicken

    Tandoori chicken is a dish made from chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven. The dish is now popular worldwide. The dish is now popular worldwide. The modern form of the dish was popularized by the Moti Mahal restaurant in New Delhi, India in the late 1940s.

  8. Tandoori masala - Wikipedia

    en.wikipedia.org/wiki/Tandoori_masala

    Kundan Lal Gujral revolutionized tandoori cooking, and the creation of the tandoori masala spice blend is attributed to him. Like many spices, there is also the influence of a colonial legacy present within the rise of tandoori masala as Kundan Lal was a Hindu Punjabi living in West Punjab, before the Partition of India, who ended up moving to Delhi, India in a time where communal violence ...

  9. Gang ties believed to be responsible in Fresno killing. Cops ...

    www.aol.com/gang-ties-believed-responsible...

    In an update to a shooting homicide Tuesday in Fresno, police on Wednesday identified the man killed in an alley at Fairmont and Holt avenues.. He was 37-year-old Xavier Gladney. Police on ...