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Gembira Loka Zoo was opened in 1956 and comprises a botanical garden, orchid nursery, (artificial) lake, children's park, numerous scenic bridges across the Gajahwong River, and a collection of approximately 470 animals, most notable of which are its native Indonesian tigers, leopards, Komodo dragons, saltwater crocodiles, orangutans, and ...
Pekarangan (Indonesian pronunciation: [pə'karaŋan]) is a type of tropical home garden developed in Indonesia, mainly in Java. Pekarangans typically contain plants, while some possess animals (including farmed fish, ruminants, poultry, and wild animals) and structures such as pens and bird cages. The gardens yield food for subsistence and ...
The fruit is made into preserves and flavorings for sauces, soups, braised and stews. In Fiji it is made into jam, its leaves are used to flavour meat. [4] In Samoa and Tonga it is used to make otai. In Sri Lanka the fruit is soaked in vinegar with chili and other spices to make acharu. In Vietnam the unripe fruit is eaten with salt, sugar, and ...
The fruit is sweet, juicy, and succulent in superior agricultural varieties. The seed and the peel are not consumed. Apart from being eaten raw like other fruits, longan fruit is also often used in Asian soups, snacks, desserts, and sweet-and-sour foods, either fresh or dried, and sometimes preserved and canned in syrup. The taste is different ...
Averrhoa bilimbi (commonly known as bilimbi, cucumber tree, or tree sorrel [2]) is a fruit-bearing tree of the genus Averrhoa, family Oxalidaceae.It is believed to be originally native to the Maluku Islands of Indonesia [citation needed] but has naturalized and is common throughout Southeast Asia.
Muntingia calabura is a shrub or tree that grows fast up between 7.5 and 12 m tall with spreading branches. [4] The leaves are alternate, distichous, oblong or lanceolate, 4–15 cm long and 1–6 cm wide, with toothed margin and covered in short hairs.
It eats flowers and a few animals, mostly insects. When the siamang eats large flowers, it eats only the corollae (petals), but it eats all parts of smaller flowers, with the small fruit collected in its hand before being consumed. When it eats big and hard seeds or seeds with sharp edges, it peels out the fruit flesh and throws away the seed. [12]
Sapindus rarak is a species of soapberry.It is a deciduous tree up to 42 metres (138 ft) tall native to south and east Asia (from India and Sri Lanka in the west to south China and Taiwan in the north and to Indonesia in the south).